Cool New Kitchen Tools!

Do you have all the essential kitchen equipment to get cooking? Well, gone are the days where a sharp knife, a carrot peeler and a sandwich maker defined a complete kitchen. Modern technology has come with different tools that will make cooking feel amazing.

Having the right equipment in the kitchen is an absolute must. Your kitchen tools have impact not only on your productivity and efficiency but also on what you are serving up. Upgrade your kitchen with the best modern tools and gadgets. Juicers, Steamers and chef knives are hardly enough. These unique varieties of kitchen equipment will make cooking fun, stylish and easy!

The trio peeler    Changing knives to peel different things is passé. This three-in –one tool has three blades that easily peel hard skins, soft skins and also julienne. It’s time to get rid of that carrot peeler! See video below.

Easy Sushi Roll Maker    We all love sushi, but making it ourselves requires using those darn sushi roll mats, which are just plain difficult to use. This little machine takes the difficulty away, making perfect sushi rolls with no hassle!

Bean French press coffee maker    With this press coffee maker, you will never suffer cold coffee. The double wall locking lid will keep your coffee hotter for longer.

Foldable Tablet Stand     Hardly anyone uses cookbooks anymore, we look up new and exciting ideas on the internet and cook from there. This tablet stand keeps your tablet safe and at a good angle, then folds away for future use.

Tea swizzle   Love swizzle sticks? Make your cups interesting by stirring your way into a perfectly brewed and enjoyable cup of tea, one cup at a time.

Easy-pour kettle   Tired of burnt fingers? Bet you are! This kettle’s spout automatically opens when the kettle is lifted.

Veggie Spiralizer  Use this tool, and your veggies will never be boring again! It creates long spirals from zucchini, carrots, potatoes and just about anything.

Using these tools will change your outlook on cooking. As they say, the sharpness of a knife or the bluntness of a serving spoon is what makes the difference between a good and great kitchen!