Magic Customer

As a diabetic who lives alone in Albuquerque, New Mexico, Jim Furth knows firsthand the value of MagicKitchen.
com’s diabetic meals. “Shopping for all the “right” things is not something I look forward to doing each week, and
cooking for one is no fun,” he writes.
MagicKitchen.com has brought a bit of convenience back into Jim’s life, not to mention the fun back into his meal
time. Now, Jim chooses his favorite menus from the web site, using the glycemic index and nutritional statistics to
pick meals that are right for his dietary needs. Then, much to his delight, they arrive at his front door ready to warm
up and enjoy.
“When I choose Magic Kitchen, I’ve made the right choice. It’s like I could afford my own nutritionist, dietitian and
chef! Having the confidence that real pros have designed each meal that not only do the meals taste good but are
good for me. Besides, there is so much choice.” he writes. “I worked hard and got my health 100% in check and
then went into the hospital for hip replacement surgery.” While in the hospital recovering Jim ate a poor diet of
meals consisting of mashed potatoes, spaghetti, and white rice, even though these meals were part of the hospital’s
diabetic and non-salt meal program.

The doctors had to put Jim on insulin for the first time in his life.
Only when he was back home and eating his regular diet of carefully chosen MagicKitchen.com meals could Jim stop
using the insulin. This only confirmed his belief that the program fit his nutritional needs.

“The Diabetic Friendly meals helps one grasp what is necessary then, with the use of the MagicKitchen.com website, one can proceed to
choosing meals that are even more exciting and more restaurant quality and have MagicKitchen.com there to do all
the ‘messy’ work and drudgery,” he writes “I like the choice of having MagicKitchen.com, and I like choosing the way
I cook my meals either in the microwave or conventional oven. The hard parts

Ashley, MagicKitchen.com writer